Name: Crumbly Chicken Pie Casserole
Ingredients: 1 1/2 Cups Cooked White Rice; 2 Lbs Cooked Chicken, Chopped; 2 Carrots, Peeled and Sliced Thinly; 3 Celery Stalks, Chopped Thinly; 1 Cup Broccoli Crowns, Chopped Up; 1 Tablespoon Onion, Finely Chopped; 1 Can (10.5 oz) Cream of Chicken Soup; 1/2 Cup Mayonnaise; Juice from 1/2 Lemon; 8 oz Herb Stuffing Mix; 1/4 Lb Melted Butter

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Crumbly Chicken Pie Casserole