No artificial flavors. 45% less sodium than the leading chicken broth brand. (This product contains 420 mg of sodium per serving. The leading chicken broth brand contains 860 mg of sodium). Made with chicken, vegetables and McCormick herbs. Homemade taste. For cooking. Ready to use. Do not dilute. Shake well. Kitchen Basics may have naturally occurring protein deposits. These are normal and can be dissipated by heating. Kitchen Basics. An American Original just like homemade. Cooking stock is a central ingredient for soups, sauces and marinades. It is used by many to flavor vegetables, potatoes and rice dishes. For years, making stock from scratch has been the only way health-conscious cooks have been able to control and limit ingredients, such as salt and artificial ingredients. But who has the time to make stock from scratch? In 1996, Kitchen Basics first introduced ready-to-use cooking stocks. Our founder's grandmother's recipes were the key inspiration behind our culinary line of cooking stocks. Kitchen Basics embraces the fundamentals of homemade stock and brings to you cooking stocks that are slow simmered for that rich taste and made from meat, vegetables and herbs. We Test! Allergen Watch: We reduce the risk of allergen reactions by specifying that our Kitchen Basics ingredients must not contain milk (Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten), eggs (Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten), peanuts (Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten), or tree nuts. No MSG added. Our Pledge Guarantee Satisfaction! If you are not happy with any of our products, please call or write. If possible, save box & receipt. www.kitchenbasics.net. To review our allergen policies, visit kitchenbasics.net and discuss with your board certified allergist. 1-800-632-5847 TetraPak: Protects what's good. Tetra Pak: Tetra Prisma aseptic. Packed in USA.