Dry egg noodle recipe. Per 1/2 Cup: 70 calories; 0.5 g sat fat (3% DV); 890 mg sodium (39% DV); 0 g total sugars. The ingredients from corn and soy in this product come from genetically modified crops. Chicken meat with no antibiotics. In this Campbell's chicken noodle soup we begin with good, honest ingredients like chicken without antibiotics and egg noodles. It has no artificial flavors and is low in fat & cholesterol. Delicious goodness in every bite. Inspected for wholesomeness by U.S. Department of Agriculture. campbells.com. www.WhatsinMyFood.com. Questions or comments? Call us at 1-800-257-8443. Visit our website at: www.campbells.com. For information about GMO ingredients, visit: WhatsinMyFood.com. Please recycle. Where facilities available. Cooked with care in the USA.